{"product_id":"shun-classic-6-inch-boning-fillet-knife","title":"Shun Classic 6-Inch Boning\/Fillet Knife","description":"The Shun Classic Boning\/Fillet is equally adept at two key kitchen chores. The thin, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone; even fibrous tissue is no match for Shun's extremely sharp edge. When it comes to filleting fish, the blade's six-inch length is just right and has the right degree of flexibility to glide through the body of the fish, quickly removing bones and skin.","brand":"2351","offers":[{"title":"black","offer_id":43919059320892,"sku":"f5fc9343-cd93-4f0b-a3b8-695d332561fc","price":159.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0291\/4536\/6588\/files\/19511441c56d43c09ca42465ed657130.jpg?v=1769104021","url":"https:\/\/shop.simon.com\/products\/shun-classic-6-inch-boning-fillet-knife","provider":"ShopSimon","version":"1.0","type":"link"}